Notes from Nate: Visitation Amidst COVID-19
It has been 13 long weeks since we were required to close our doors to visitation at St. John’s Home. The pain of this separation is palpable for all parties…
Read MoreSeasonal Flavors: The Most Important Meal of the Day
Although we are unable to have in-person cooking demonstrations with MVP Healthcare, we are fortunate to still share the recipes. This first installment of Seasonal Flavors focuses on breakfast- the…
Read MoreBright Spot Shines on Remarkable Reminders
Kristina Dinino-Jeffords who is the owner of the Mad Hatter Restaurant and Bakery dropped off 40 boxed luncheons to St. John’s Home staff members. Kristina started giving back to the…
Read MoreHawthorne Baking Class: Irish Soda Bread
Earlier this month residents at St. John’s Meadows community, the Hawthorne baked a traditional Irish recipe with a dessert twist. While enjoying a classic Irish playlist you can find here,…
Read MoreUnsung Hero Award: Amy Menz
Amy Menz, the Senior Staff Accountant at St. John’s Meadows was the first to receive the newly implemented “Unsung Hero Award.” Amy has dedicated over 20 years of service to…
Read MoreGenerous Volunteer Gives a Touching Gift to St. John’s Residents
Margaret Watson is a dedicated and generous volunteer at St. John’s Home. During the month of March she is displaying her extraordinary paintings in our gallery each for sale at…
Read MoreNotes from Nate: Welcoming Neighbors
There was an announcement this past December that no one could have expected.. A neighboring nursing home had experienced a terrible flooding issue and residents would have to be evacuated…
Read MoreA Valentine’s Treat: Homemade Cannolis
As St. John’s Meadows celebrates Italy this month honoring the rich and vibrant history and culture, we could not resist a homemade cannoli. Conveniently in time for Valentine’s Day, this…
Read MoreSt. John’s Meadows Soup Making Class
This morning residents at St. John’s Meadows’ Hawthorne community assisted Shelley Stout, Community Life Specialist in a homemade soup making class. Shelley’s own recipe for potato and leek soup is…
Read MoreDory’s Stories: Rochester During the Mid-20th Century
It was an exciting time in Rochester, New York during the middle of the 20th Century. The economic boom of Midtown Plaza, Sibley’s department store, and the influx of job…
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